Make stock boil chicken with it to shred later
2cups corn meal
2 T self rising flour
onion
2 eggs
sage, salt, pepper
mix corn meal, flour, onion, eggs, salt, pepper, sage- add shredded up chicken-- enough stock to make it moist
bake 350 degrees in a 11x13 metal pan.
8 Must-Have Pieces for Fall
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One. Two. Three. Four. Five. Six. Seven. Eight. Nine. Ten.
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