Tuesday, October 28, 2008

DRESSING

Make stock boil chicken with it to shred later
2cups corn meal
2 T self rising flour
onion
2 eggs
sage, salt, pepper

mix corn meal, flour, onion, eggs, salt, pepper, sage- add shredded up chicken-- enough stock to make it moist

bake 350 degrees in a 11x13 metal pan.

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